Exclusive news and research on the wine, spirits and beer business

Daily Archive: May 23, 2016

Single Malt Strength Makes The U.S. Edrington’s Largest Market

Since creating its Edrington Americas unit in 2014, Scotland-based Edrington has added about 50,000 cases of premium spirits volume to its U.S. total, led by luxury single malt Scotch whiskies The Macallan and Highland Park. Continue reading →

Posted in News on May 23, 2016

News Briefs for May 23, 2016

•Frederick Wildman & Sons is adding a number of new Burgundy estates represented by Becky Wasserman’s Le Serbet to its distribution portfolio in New York and New Jersey. Continue reading →

Posted in News on May 23, 2016

Craft Brewing and Distilling News for May 23, 2016

•Asheville, North Carolina-based Thirsty Monk Pub & Brewery has acquired fellow Asheville craft brewer French Broad Brewery, including the brand and operations, for an undisclosed sum. Continue reading →

Posted in News on May 23, 2016