Exclusive news and research on the wine, spirits and beer business

Tag Archive: restaurants

News Briefs for November 17, 2014

•Accolade Wines has entered talks to acquire Australia’s Grant Burge Wines. Based in the Barossa Valley, Grant Burge is a fifth-generation family-owned winery whose history dates to 1855. Continue reading →

Posted in News on November 17, 2014

News Briefs for November 3, 2014

•Diageo-controlled United Spirits Ltd. (USL) has completed its $730 million sale of the Whyte & Mackay Scotch whisky business to the Philippines’ Emperador. Continue reading →

Posted in News on November 3, 2014

News Briefs for October 29, 2014

•One of Chicago’s premier chefs, Homaro Cantu, owner of the acclaimed Moto restaurant on the city’s west side, is entering the beer business. Continue reading →

Posted in News on October 29, 2014

News Briefs for September 29, 2014

•Anheuser-Busch InBev has made a number of moves across its global leadership team, including the appointment of a new president overseeing North America, effective next January 15. Continue reading →

Posted in News on September 29, 2014

News Briefs for August 13, 2014

•California’s Castle Rock Winery has set the goal of doubling its volume to 1 million cases within five years. Continue reading →

Posted in News on August 13, 2014

News Briefs for August 11, 2014

•Frederick Wildman & Sons’ specialty spirits division is expanding its presence in blended Scotch with two new products slated for release by October. Continue reading →

Posted in News on August 11, 2014

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