Exclusive news and research on the wine, spirits and beer business

Rémy Sees Sales Slip, Despite Solid U.S. Gains For Cointreau

Rémy Cointreau posted sales down 6.5% to €814 million ($899m) on an organic basis in the nine months through June, representing the first three quarters of the company’s fiscal year. Continue reading →

Posted in News on January 24, 2020

Jameson Debuts Cold Brew Extension, Looking To Capitalize On Coffee Trend

Pernod Ricard is looking to capitalize on the trend toward coffee drinks, expanding its Jameson Irish whiskey range with a Cold Brew extension. Continue reading →

Posted in News on January 24, 2020

News Briefs for January 24, 2020

•The latest Stagg Jr., a new Japanese whisky, and offerings from O. Z. Tyler and Westland are among the new entries featured in Whisky Advocate’s latest whiskey roundup. Continue reading →

Posted in News on January 24, 2020

Craft Brewing and Distilling News for January 24, 2020

•Providence, Rhode Island-based Keel Vodka has entered the hard seltzer category with Keel Sparkling, a spirits-based RTD made with Keel’s calorie-reduced vodka. Continue reading →

Posted in News on January 24, 2020

Cuervo, Patrón Make Solid Gains Amid A Thriving U.S. Tequila Market

Premium-and-above Tequilas continue to drive substantial gains in the U.S., with market leaders Jose Cuervo and Patrón both enjoying solid progress in 2019, according to Impact Databank. Continue reading →

Posted in News on January 23, 2020

Exclusive: Trinchero Makes Non-Alcohol Play, Launching Fre Brand In Cans

Trinchero Family Estates will soon ship Fre alcohol-removed wine in single-serve cans. Continue reading →

Posted in News on January 23, 2020

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