Craft Brewing and Distilling News for May 10, 2017May 10, 2017
•San Francisco’s Anchor Brewing has introduced Blood Orange Blonde, the third release in its Pacific Siren Series. A 4.5%-abv blonde ale, Blood Orange Blonde is made with California orange peels and blood orange fruit. The fruit-forward expression is rolling out nationwide, available in 12-ounce cans and on draft at select retail and on-premise accounts. Blood Orange Blonde joins previous launches Mango Wheat and Meyer Lemon Lager in the Pacific Siren lineup.Subscribe to Shanken News Daily’s Email Newsletter, delivered to your inbox each morning.