Exclusive news and research on the wine, spirits and beer business

Craft Brewing and Distilling News for December 29, 2020

December 29, 2020

•Portland Cider Co. has released Bubbly Brut, billed as a Champagne-style sparkling cider. The small-batch cider is made from 100% Northwest apples, fermented separately with two different Champagne yeast strains on neutral French Oak, then blended. Bubbly Brut has 50% more carbonation than the cidery’s other products. It comes in at 6.9% abv with zero grams of sugar and is available in 19.2-ounce cans and on draft. Bubbly Brut is available now through February at Portland Cider Co.’s two Oregon taprooms and select retailers in Oregon, Washington, Northern Idaho, and Northern California.

Subscribe to Shanken News Daily’s Email Newsletter, delivered to your inbox each morning.

Tagged :

GET YOUR FIRST LOOK AT 2021 DATA AND 2022 PROJECTIONS FOR THE WINE AND SPIRITS INDUSTRIES. ORDER YOUR 2022 IMPACT DATABANK REPORTS. CLICK HERE.

Previous :  Next :