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Craft Brewing and Distilling News for July 6, 2021

July 6, 2021

•San Diego, California-based Karl Strauss Brewing Company is launching All The Peels Fruited IPA, the latest in its collaboration series. This release is a collaboration with Rhinegeist Brewery in Cincinnati, Ohio and was brewed with the peel and puree of blood oranges from California and Oregon along with Cascade, Crystal, Columbus, and Chinook hops. All The Peels launches on July 1 and will be available on draft and in 4-packs of 16-ounce cans at all Karl Strauss brewpub locations and at select retailers in California and Arizona.

•Boulder, Colorado-based Cocktail Squad is expanding its distribution to Maine. The RTD maker is bringing its Margarita, Greyhound, and Bourbon Smash cocktails to the Pine Tree State, three of its eight offerings overall. All three are at 10% abv and retail for $20 a 4-pack of 12-ounce cans. The full line of Cocktail Squad releases are available in Arizona, Arkansas, Southern California, Colorado, Connecticut, Massachusetts, New Hampshire, New Jersey, Oklahoma, Rhode Island, East Texas, Vermont, and Wyoming, and can be ordered online in more than 30 states. Cocktail Squad was launched in 2018.

•Hood River, Oregon-based Full Sail Brewing is debuting Lazy Summer Haze, the latest in their Strong Current Double IPA Series. It’s brewed with Sabro, Mosaic, and Ekuanot hops and comes out at 8.5% abv with notes of citrus, mango, and melon. Lazy Summer is fittingly available now through September when it will be replaced by Wreck the Halls for the holiday season. Full Sail has been brewing since 1987.

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