Craft Brewing and Distilling News for November 1, 2021

•Ballast Point is releasing fall seasonal Pumpkin Down in 6-packs of 16-ounce cans. The seasonal brew begins with a base of Ballast Point’s Piper Down Scottish Ale, augmented with roasted pumpkin and spice. The 5.8% beer is debuting both in cans and on draft, and will be available at the company’s taprooms as well as Home Brew Mart and online for delivery throughout California.

Tagged : Ballast Point

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