Craft Brewing and Distilling News
April 26, 2022•Belgian brewer Lindemans is celebrating its 200th anniversary with Cuvée Francisca, a new lambic beer. The 8% abv brew is a blend of 4-year-old lambic drawn from three casks (90%), with young lambic making up the remaining 10%. The beer is first fermented in oak before bottling and fermenting again for a year. Cuvée Francisca, named for one of the brewery’s founders, is available in limited quantities across the U.S.
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