Exclusive news and research on the wine, spirits and beer business

Tag Archive: restaurants

Wine Spectator: U.S. Chefs Vow To Reopen Restaurants While Supporting Change

Just as restaurants across the nation had begun to cautiously reopen, protests and unrest have added new uncertainty. Continue reading →

Posted in News on June 8, 2020

Wine Spectator: U.S. Restaurants Start Reopening

After months of shutdowns from the coronavirus crisis, restaurants are starting to reopen their dining rooms in certain regions across the United States. Thirty-three states now allow restaurant dining of some kind, whether that’s statewide, or limited to specific counties, like in Florida and Missouri. Continue reading →

Posted in News on May 26, 2020

Diageo Invests In Restaurant App Reserve

Diageo has made a venture capital investment in restaurant reservation startup Reserve. Continue reading →

Posted in News on April 4, 2016

Wine Spectator: Eight Restaurants Earn New Grand Awards in 2015

Based on a strong showing of contenders, Wine Spectator’s 2015 Restaurant Awards program has promoted eight restaurants to Grand Award status, the highest recognition for a restaurant wine list. Continue reading →

Posted in News on July 8, 2015

Taco Bell To Add Alcohol In New Chicago Unit

A soon-to-open Taco Bell restaurant in Chicago’s Wicker Park neighborhood will offer a full beverage alcohol menu, the first location of the popular Mexican chain to do so in the United States. Continue reading →

Posted in News on June 5, 2015

News Briefs for February 9, 2015

E&J Gallo is launching a new liqueur, Viniq, into national distribution. Continue reading →

Posted in News on February 9, 2015

← Older posts