Craft Brewing and Distilling News for July 29, 2014
July 29, 2014•Houston, Texas’ Saint Arnold Brewing Company has released Bishop’s Barrel No. 7, an 8.5%-abv Imperial Russian Stout aged in Woodford Reserve Bourbon barrels for 11 months. The limited release offering will be available on-premise throughout Texas and Louisiana. The latest craft beer follows a series of releases from the brewery, including its 20th Anniversary Ale in June and this month’s dry-hopped version of flagship beer Saint Arnold Amber Ale. Next month, the brewery will bring back Saint Arnold Oktoberfest, and in October it will be introducing Mandarina Wheat, Saint Arnold Pumpkinator and a Christmas Ale.
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