Monthly Archive: May 2016
Terlato, Distell Tap Ballew As COO Of TD Artisan Spirits
After forming TD Artisan Spirits late last year, Terlato Wines and South Africa’s Distell Group have tapped drinks industry veteran David Ballew to manage the joint venture as its chief operating officer. Continue reading →
Posted in News on May 6, 2016News Briefs for May 6, 2016
•Languedoc’s Domaines Paul Mas, imported by Palm Bay International’s Esprit du Vin division, is releasing a new wine, Astélia Rosé, ahead of the summer season. Continue reading →
Posted in News on May 6, 2016Craft Brewing and Distilling News for May 6, 2016
•Boston’s Harpoon Brewery has unveiled Harpoon Sweet Spot, its latest year-round offering. Continue reading →
Posted in News on May 6, 2016Interview: Keith Greggor, President & CEO, Anchor Brewers & Distillers
San Francisco-based Anchor Brewers & Distillers saw its spirits volume rise 30% to 140,000 cases in 2015, and similar growth is projected for this year. With a presence in most spirits categories—as well as niche plays in absinthe, cachaça and Pisco—Anchor is benefiting from the consumer fascination with all things craft. SND assistant editor Kimberly Tharel recently interviewed Anchor president and CEO Keith Greggor to get an update on progress. Continue reading →
Posted in News on May 5, 2016News Briefs for May 5, 2016
•Drinks delivery platform Drizly is launching a new “Connect” service that provides users with a wider selection of beverage alcohol available for next-day delivery. Continue reading →
Posted in News on May 5, 2016Craft Brewing and Distilling News for May 5, 2016
•Craft Brew Alliance (CBA) saw depletion volume decline 3% during the first quarter, while shipments fell 11% to 150,000 barrels, owing to a temporary closure of the company’s Portland brewery. Continue reading →
Posted in News on May 5, 2016
