Craft Brewing and Distilling News for April 24

•Park City, Utah-based Wasatch Brewery is launching Guava Rosa as a new addition to its seasonal lineup. Inspired by a trip to Guadalajara for a collaboration with Mexican brewery Cerveza Loba, the Mexican-style ale is brewed with guava and clocks in at 7.1% abv. It’s the latest fruit forward beer from Wasatch, joining seasonal Pickup Lime (4.8% abv) and core brew Apricot Hefeweizen (4% abv). It’s available now in 6-packs of 12-ounce cans ($9) across Wasatch’s 19-state distribution area through July.

Tagged : Wasatch Brewery

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