Craft Brewing and Distilling News for March 15, 2018

•California-based Stone Brewing Company has launched Scorpion Bowl IPA, the latest addition to the brewery’s year-round portfolio. The 7.5%-abv ale is brewed with Mosaic, Loral, and Mandarina Bavaria hops, and was initially brewed as a base IPA for a fruit-flavored innovation. According to the company, however, the IPA’s fruit flavors and aromas were prominent enough without additions. Stone Scorpion Bowl IPA is now available nationwide in 22-ounce bottles and on draft.

Tagged : Stone Brewing

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