The Wine Group On Franzia And The Future Of Boxed Wine
According to Impact Databank, Franzia is the largest wine brand by volume both in the U.S. and globally, with U.S. depletions up 7.6% to 24 million cases last year. Continue reading →
Posted in News on October 28, 2021Ongoing Tariffs In E.U. And U.K. Hamper American Whiskey Exports
The Distilled Spirits Council of the United States (DISCUS) says American distillers are still facing significant challenges in overseas markets as a result of ongoing tariffs in some countries. Continue reading →
Posted in News on October 28, 2021WSWA: On-Premise Recovery Picked Up In September
The Wine & Spirits Wholesalers of America (WSWA) have released SipSource data helping to quantify how far the on-premise has recovered from the pandemic and how far America’s bars and restaurants have to go. Continue reading →
Posted in News on October 28, 2021Interview, Part 1: Bob Kunze-Concewitz, CEO, Campari Group
Yesterday, Campari Group posted sales up 27% to €1.6 billion ($1.86b) for the nine months through September, marking the first three quarters of its fiscal year, with adjusted EBIT leaping 54% to €360 million ($418m). Continue reading →
Posted in News on October 27, 2021News Briefs for October 27, 2021
•Hubert de Boüard de Laforest, co-owner of St.-Emilion’s Château Angélus and winemaking consultant, was found guilty by a Bordeaux tribunal of knowingly using his public roles to influence the 2012 St.-Emilion classification. Continue reading →
Posted in News on October 27, 2021Craft Brewing and Distilling News for October 27, 2021
•Minneapolis, Minnesota’s Tattersall Distilling has added a Corpse Reviver #2 to its line of RTD cocktails. Continue reading →
Posted in News on October 27, 2021
