Tag Archive: Jack Daniel’s
Diageo In New Battle In Tennessee
Diageo has filed a lawsuit against the Tennessee Alcoholic Beverage Commission (TABC) asserting that Tennessee’s law requiring in-state warehousing of distilled spirits made within its borders violates the Commerce Clause of the Constitution. Continue reading →
Posted in News on April 1, 2014New Bills On Tennessee Whiskey Pit Diageo, Brown-Forman Against Each Other
One of the sponsors of a bill that would loosen some of the requirements regulating the designation “Tennessee whiskey” says his aim isn’t to help spirits giant Diageo with the new legislation, but to aid small distillers who are being hampered by the current law. Continue reading →
Posted in News on March 18, 2014Brown-Forman Officially Unveils Tennessee Fire, Taking On Sazerac’s Fireball
Brown-Forman has formally announced the test launch of a new cinnamon-flavored Jack Daniel’s offering beginning in April. Continue reading →
Posted in News on March 13, 2014Tennessee Honey, Upscale Whiskies Drive 7% Sales Growth For Brown-Forman
The ongoing expansion of flavored Bourbon offering Tennessee Honey—along with solid progress in the super-premium whiskey segment—led to 7% underlying sales growth to $3.05 billion for Brown-Forman in the nine months through January, representing the first three quarters of the company’s fiscal year. Continue reading →
Posted in News on March 5, 2014SPECIAL REPORT: Big Brands Struggle In Impact’s Top 100, But Bourbon Thrives
The world’s leading premium spirits brands were largely unable to achieve significant growth in 2013, as economic conditions remained challenging in many mature markets and slowdowns occurred in key emerging markets like China, Brazil and India. Continue reading →
Posted in News on February 18, 2014As Flavored Whiskies Expand, Top Players See Opportunities And Challenges
With more than 50 new flavored whiskey products hitting the U.S. market in the first half of 2013 alone, producers have placed a big bet on the segment’s expansion. Continue reading →
Posted in News on January 15, 2014
